Bottomless Brunch

Sip sip hooray!

Let's get silly this season with an epic bottomless lunch.

8-course shared plates menu alongside bottomless bubbles, wine and beer - all for $60 per person.

If you'd like to up the ante - be sure to level up with the option of Earp Distilling Co. cocktails for an extra $40pp.

Bottomless Brunch
Sunday, December 15
8 courses & bottomless booze
$60 per person

Optional: cocktail package for an extra $40pp

MENU

Sliders
Nepalese Momo’s
Chicken wings (buffalo or honey soy option)
Wedges w/ sour cream and sweet chilli V
Corn chips w/ Mexican dips, guac and salsa V, VG
Salt and pepper squid
Truffle Mushroom arancini V
Choice of 1 pizza V, GFO

COCKTAILS

FROM EARP DISTILLING CO.
EXTRA $40PP

WHITE LINEN - Gin, elderflower, lime, cucumber & soda

RUMBLE - Reggie’s Rum Iced Tea with pineapple, passionfruit & peach

SEABREEZE - Vodka, grapefruit, cranberry & mint

LIMONCELLO SPRITZ

ORANCELLO SPRITZ

BELLINI